Fat soluble vitamins.
Fat-soluble vitamins:
Definition: Vitamins that dissolve in fat and are stored in liver & adipose tissue.
List: A, D, E, K.
Absorption: Requires bile salts and dietary fat.
Functions (one-word keywords):
A – Vision (retinal), epithelial health.
D – Calcium/phosphate metabolism, bone health.
E – Antioxidant, protects cell membranes.
K – Coagulation factor activation (II, VII, IX, X).
Deficiency risks: Fat malabsorption, liver disease.
Daily requirement (adults, approx.):
A: 700–900 μg
D: 15 μg (600 IU)
E: 15 mg
K: 90–120 μg